β¬… Back
πŸ”₯ Temperature

Food Preservation (Spoilage Rate)

Put the food in the refrigerator to slow spoilage, or keep it at room temperature to speed it up. Use the clock to watch changes over time.

Time
00:00 🏠 Room

Goal: compare spoilage speed when temperature changes.

πŸ“‰ Spoilage Meter

Spoilage increases faster at warmer temperature.

πŸ‘ƒ Odor + Color

Fresh food βœ…

Odor: None
Temperature significantly affects chemical reactions by increasing molecular kinetic energy, leading to more frequent and energetic collisions, thus speeding up the reaction rate.

Tip: switch between Room and Refrigerator while time is running.